Career Outcomes

High-Impact Learning, Real-World Results 

From day one, students bring their passion for their field, and we match it with real-world experiences that put their skills to the test. Through paid internships, site visits, client-facing projects and mentorship, students build confidence and connections that set them apart and pay off in the field.

This powerful combination of learning and doing is why our graduates are ready to make an impact the moment they cross the stage. It’s also why JWU’s Career Outcomes Rate consistently exceeds the national average. 

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*For an explanation of the career outcomes rate and other information, visit JWU Student Consumer Information

*How is the Career Outcomes Rate calculated? Our universitywide rate represents the percentage of graduates who, within six months of earning their degree, are employed, continuing their education, serving in the military or performing voluntary service. The statistic is a combination of data from 2023-24 associate and bachelor’s degree graduates and is based on a knowledge rate of 69.9%; this rate defines the percentage of graduates for which the institution has reasonable and verifiable information concerning the graduates’ postgraduation career activities. JWU’s Career Outcomes Rate follows the standards set by the National Association of Colleges and Employers (NACE). Updated in September 2025.  

Why JWU Has a High Career Outcomes Rate

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Experiential Education 

We’ve pioneered and perfected an experiential approach to education that focuses on hands-on projects, courses and internships to help students develop the experience and skills that employers are seeking in candidates. 

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Faculty Who Fuel Futures 

JWU’s professors bring years of industry experience, sharing real-world insights and stories that spark learning. They connect students with employers, facilitate internships and invite guest speakers to campus. 

How Alumni Use Their Degrees

Around the globe, 130,000+ JWU alumni are making their mark in their industries. Here are just a few examples: 

Nol Foretia ’16 

After earning his B.S. in Culinary Nutrition with a concentration in Clinical/Dietetics from Johnson & Wales University, Foretia embarked on a career path toward becoming an executive performance chef. Today, he helps fuel the Pittsburgh Pirates, in addition to being a private chef for select clientele. 

I know for sure I had classes at JWU like labs that helped me carve my way to where I am now. I know how to make vegetarian cuisine, sports for athletes, full-scale dinners for clientele, healthy dessert for my players — that all came in handy due to JWU and helped my foundation in nutrition.” 

Nol Foretia

Kristina Johnson ’24

After graduating from the first cohort of JWU’s Accelerated Bachelor of Science in Nursing program, where her entire cohort achieved a 100% first-time pass rate on the National Council Licensure Examination for Registered Nurses (NCLEX-RN), Johnson took a job as a medical-surgical nurse at Newport Hospital, caring for patients on the adult cardiac and stroke floor. 

What I think Johnson & Wales does differently is the face-to-face opportunity. The majority of accelerated programs are fully online with just in-person clinicals. We are brick and mortar. You come to class, ask questions, meet and collaborate with your peers and get to ask your faculty members questions directly.” 

Kristina Johnson

Marshall Davis ’24

Marshall Davis used the foundational knowledge he learned in JWU Charlotte’s Applied Food Science B.S. program to propel him into a career as a junior product development chef for Archer-Daniel Midlands. While attending JWU, Marshall enhanced his technical knowledge of food and gained insights into the operations of the food retail and commercial sectors.

JWU is a great school and can set you apart from the rest, especially if you make use of the resources, valuable mentors and connections along the way.” 

Marshall Davis

Alumni Stories

Culinary Alumni Leaders Share Career Lessons

College of Food Innovation & Technology alums took part in a Spring 2026 alumni panel, dishing out advice for future chefs on distinguishing themselves from other culinary students, growing skills employers seek, how to stay motivated and where to find inspiration.

How JWU Grads Built Careers at Compass Group 

Alexa Giovanis ’17, Alec Marvin ’15, ’16 MBA and Laura Vasconcelos ’11 share their stories on how they applied their skills toward locating the best talent, delivering high-end guest experiences and making a difference in healthcare safety. 

Alumni Share Their Career Advice

Alumni shared valuable advice on what skills to grow for success, how to connect with future employers and how to prepare for future opportunities and challenges. 

Sustained Support

Our career guidance continues long after you’ve transitioned to the workforce. Whether you’re an undergraduate student, a recent graduate or a long-time alum, you’ll have JWU’s help with career and résumé building, applying to graduate programs, changing careers and more.