Brian J Warrener (he/him)


Associate Professor College of Hospitality & Business Hospitality Providence

Biography and Expertise

Professor Warrener began teaching adjunct at JWU in 1995. In 2002 he became a full-time faculty member in the College of Hospitality Management (now the College of Hospitality & Business). His teaching focused on food and beverage operations and management. During this time, he has had the good fortune to teach classes across the University…in Food and Beverage Management; Sports, Entertainment, Event – Management; The International Hotel School; Travel and Tourism Studies; JWU Online and within the graduate program. Professor Warrener served briefly as a member of the College Business in AY 2023-24 and has twice taught at Escola Superior de Hotelaria e Tourismo in Estoril, Portugal.

Education

MBA
University of Rhode Island

BA
Harvard University

ServSafe Alcohol
National Restaurant Association

WSET Certified Educator
WSET

ServSafe Food Safety
National Restaurant Association

Sober Reflection (Newspaper)
Providence Business News
November 7, 2025
https://pbn.com/sober-reflection-with-the-craft-beer-boom-over-breweries-look-for-answers-to-maturing-market-changing-tastes/

What’s Really in Your Vodka? (Newspaper)
Boston Globe
May 27, 2025
https://www.bostonglobe.com/2025/05/27/metro/ct-stonington-veritable-distillery-ingredient/

How to Make a Mocktail That Actually Tastes Good (Internet)
Self Magazine
January, 2025
https://www.self.com/story/how-to-make-a-mocktail

$10.24 for a Burrito? Here’s Why Some Restaurants Don’t Round Up. (Internet)
NPR Marketplace
July, 2024
https://www.marketplace.org/2024/07/24/10-24-for-a-burrito-heres-why-some-restaurants-dont-round-up/

Starbucks Debuts New Fruity… (Internet)
NBC News
June, 2024
https://www.nbcnews.com/news/us-news/starbucks-debuts-fruity-energy-drink-less-2-months-panera-discontinues-rcna158573

Making a Restaurant Reservation: That’ll be $100 without Food or Drinks (Internet)
CBS Moneywatch
April, 2024
https://www.cbsnews.com/news/restaurant-reservation-fee-cancellation/

Should You Tip Your French Waiter? Here’s What to Know Ahead of Paris Olympics (Internet)
CBS Moneywatch
April, 2024
https://www.cbsnews.com/news/tipping-in-france-paris-olympics-cbs-news-explains/

Internet
Hospitality with Purpose Podcast
April 1, 2024
Spotify.com

On & Off Podcast: The Future of Beverage Professionals (Internet)
Cheers Magazine
January 23, 2024
https://beverageinformationgroup.podbean.com/e/the-next-generation-of-beverage-pros/

“Are Delivery Apps Hurting the Food Industry?” (Internet)
JWU CPS
2023

“How the Tip Credit Works in Restaurants” (Internet)
JWU CPS
2023

“How to Open a Bar” (Internet)
JWU CPS
2023

“Restaurants charging extra for water, bread and workers’ health plan” (Internet)
CBS Moneywatch
2023

“The Rise of Ghost Kitchens” (Internet)
JWU CPS
2023

“Tiktok ‘water chefs’ have people shelling out for mermaid flavored drinks” (Internet)
NPR Marketplace
2023

“Tipping is on steroids. Here’s what to know about when to give.” (Internet)
CBS Moneywatch
2023

“Why Dirty Martini-Inspired Foods are Trending” (Magazine)
Wine Enthusiast
2023

“I refuse to tip on holiday anymore due to ‘tip-flation” (Newspaper)
The Sun US Edition
2023

“New Rhode Island Law Ensures Gratuities Get into the Right Hands” (Newspaper)
Providence Business News
2023

“Restaurant Robots Serve Meals on Wheels” (Newspaper)
Providence Business News
2023

“Tipping etiquette: With old norms gone, how do I know when to tip?” (TV)
CBS News
2023

I refuse to tip on holiday anymore due to tip-flation. (Internet)
The Sun U.S.
November 12, 2023
https://www.marketplace.org/2023/10/10/tiktok-water-chefs-have-people-shelling-out-for-mermaid-flavored-drinks/

TikTok WaterChefs have people shelling out for mermaid flavored drinks. (Internet)
NPR Marketplace
October 10, 2023
https://www.marketplace.org/2023/10/10/tiktok-water-chefs-have-people-shelling-out-for-mermaid-flavored-drinks/

Internet
Hospitality with Purpose Podcast
September 1, 2023
Spotify.com

Restaurants Charging Extra for Water, Bread and Workers’ Health Plans” (Internet)
CBS Moneywatch
July 13, 2023
https://www.cbsnews.com/news/restaurant-health-care-surcharge/

Tipping is on Steroids. Here’s What to Know about When to Give. (Internet)
CBS Moneywatch
May 23, 2023
https://www.cbsnews.com/news/tipping-culture-etiquette-evolving-with-gratuity-screens-everywhere/

Why Dirty Martini-Inspired Foods are Trending (Internet)
Wine Enthusiast
May 12, 2023
https://www.wineenthusiast.com/culture/dirty-martini-food-trend/

Tipping and New Tipping Norms (TV)
CBS News
April 12, 2023
https://www.cbsnews.com/news/tipping-etiquette-food-delivery-tip/

“7 restaurant trends that will define 2022.” (Internet)
Restaurant Dive
2022

“Solutions to supply chain woes shared at National Restaurant Show” (Internet)
Nation’s Restaurant News
2022

‘Are You Serious?’: Server’s Hilarious Viral Rant About Bad Tipper Viewed Over 30M Times (Magazine)
Newsweek
2022

“Rhode Island’s Top Trends Forecast 2023” (Magazine)
The Beverage Journal
2022

“Chicago and Other Cities Support Outdoor Dining Expansions even as Pandemic Wanes” (Internet)
Smartcities Dive
2021

“Wine Shipping Direct from Out-of-State Rises to the Forefront” (Magazine)
The Beverage Journal
2021

“How Restaurants are Adapting & Reacting to the COVID-19 Crisis” (Internet)
JWU CPS
2020

“How to Tip Every Service Professional” (Magazine)
US News & World Report
2020

Restaurant Recovery “After All This” (Radio)
WADK
2020

“Bill Would Allow Wine Shipments to Rhode Island Homes” (TV)
WJAR
2020

“Tipping Etiquette: The Ultimate Guide to Tipping” (Magazine)
US News & World Report
2019

“The Italian Industry’s Big Three Hold Their Own” (Internet)
Sapore Magazine
2018

“Can a Barbecue Chain Ever Rule America’s Dining Scene?” (Internet)
Full-Service Restaurant Magazine
2017

“Insights on Today’s Tipping Economy from an Employee Perspective” (Internet)
Skift Table
2017

“The Ultimate Tipping Guide for the 21st Century” (Internet)
Lifescript
2017

“When the Restaurant Receipt Goes Viral” (Internet)
Restaurant Insider
2017

“Tipping Points” (Magazine)
Cheers Magazine
2017

“The New Political Battleground: Your Restaurant Receipt” (Newspaper)
The Washington Post
2017

“First Sip from Editor Melissa Dowling” (Magazine)
Cheers Magazine
2016

“The Best of Nightclub & Bar” (Magazine)
Cheers Magazine
2016

“Vodka Freezer Pops? The New Face of Happy Hour” (Internet)
CNBC on-line
2015

“Why You’re Free to BYOB in Philly but in Boston it’s Complicated” (Magazine)
The Atlantic
2015

“New and Different Drives Restaurant Surge” (Newspaper)
SouthCoast Today
2015

“The Price We Pay for a Drink on the Strip” (Newspaper)
Las Vegas Sun
2015

“Spirited Battle: Craft Beer vs. Hard Alcohol” (TV)
CNBC Squawk on the Street
2015

Chaine de Rotisseurs

Chaine de Rotisseurs

United States Bartenders Guild

Warrener, B.
30+ articles published
JWU CPS Career Catalyst Blog

Warrener, B.
40+ Articles Published
bar & restaurant Magazine

Warrener, B.
6 Articles Published
Bar Business Magazine

Warrener, B.
Three articles total
JWU News

Warrener, B.
To Tip or Not to Tip
Providence Journal, Pittsburgh Gazette

Warrener, B.
The Bartender as Psychologist
Slammed

Warrener, B.
The Psychology of Service
Slammed

Beverage Trends
Lecture
Connect Conference
JWU COHB
JWU
Providence, RI
RI
United States

Vibe Awards Judging
Competition Judging
Vibe Conference
San Diego
United States

Cider Horizons: Insights from Consumers
Lecture
CiderConn 2026
American Cider Association
Providence Convention Center
Providence, RI
RI
United States

bar & restaurant Industry Excellence Awards Judging
Competition Judging
bar & restaurant Expo
Las Vegas
United States

Vibe Awards Judging
Competition Judging
Vibe Conference
San Diego
United States

bar & restaurant Industry Excellence Awards Judging
Competition Judging
bar & restaurant Expo
Las Vegas
United States

Vibe Awards Judging
Competition Judging
Vibe Conference
San Diego
United States

The Status of Tip Elimination in the Hospitality Industry Poster
Poster
JWU Faculty Scholarship Showcase
Providence
RI
United States

A Supply Chain on the Rocks Presentation
Oral Presentation
National Restaurant Association
Chicago
IL
United States

Strategies for Delivering Quality Service Without Enough Quality Servers
Oral Presentation
bar & restaurant Expo
Las Vegas
NV
United States

Supply Chain: Managing Through the Adversity
Panel Moderation
bar & restaurant Expo
Las Vegas
United States

Event Planning in a Post-pandemic World
Oral Presentation
Georgia Tech Event Coordinators Network
Virtual

Whiskey History and Tasting
Demonstration
JWU Alumni Association
Virtual

The Status of Tip Elimination in the Hospitality Industry
Poster
JWU Faculty Scholarship Showcase
Providence
RI
United States

What Now — Employment Strategies for Food & Beverage Professionals
Oral Presentation
United States Bartenders Guild
Virtual

The Development of Tip Elimination and It’s Effect on the Industry
Oral Presentation
CHRIE Conference

The Fine Art of Service Recovery
Oral Presentation
United States Bartenders Guild
Washington
DC
United States

The Status of Tip Elimination in the Hospitality Industry
Poster
JWU Faculty Scholarship Showcase
Providence
RI
United States

What is This Nomad Winery’s Next Move?
Paper
NACRA

Are Donkey’s Now Unicorns? A JWU Panel Discussion on the Restaurant Labor Shortage
Panel Moderation
Nightclub & Bar Convention and Tradeshow
Las Vegas
NV
United States

Don’t Smoke in Bed Face Down! Will that be your Last Tip?
Oral Presentation
Nightclub & Bar Convention & Tradeshow
Las Vegas
NV
United States

Goodbye, Mr. Tips?
Oral Presentation
The Bar Institute
Boston
MA
United States

The Development of Tip Elimination and It’s Effect on the Industry
Oral Presentation
CHRIE Conference

Hiring the Best: A Strategy for Identfying Greatness
Oral Presentation
The Bar Institute
Austin
TX
United States

How to Unscrew your Bar
Oral Presentation
Nightclub & Bar Convention and Trade Show
Las Vegas
NV
United States

The Customer is Always Right…Except When They’re Not
Oral Presentation
The Bar Institute
Austin
TX
United States

The Development of Tip Elimination and It’s Effect on the Industry
Oral Presentation
CHRIE Conference

The Future of Flavor Trends
Panel Moderation
Nightclub & Bar Convention and Trade Show
Las Vegas
NV
United States

Hiring for Success
Oral Presentation
Nightclub & Bar Convention and Trade Show
Las Vegas
NV
United States

Implement Proven Customer Service Strategies
Workshop
Nightclub & Bar Convention and Trade Show
Las Vegas
United States

Pricing & Costing Strategies
Oral Presentation
Nightclub & Bar Convention and Trade Show
Las Vegas
United States

Unchained: Practical Operating Advice for the Independent Operator
Oral Presentation
Nightclub & Bar Convention and Trade Show
Las Vegas
NV
United States

TIPS Responsible Beverage Service
Oral Presentation
The New York Bar Show
New York
NY
United States

Supply Chain Disruption and Impact Mitigation
Oral Presentation
National Restaurant Association
Chicago
IL
United States